BONE IN SHAKE AND BAKE PORK CHOPS HOW TO

Pull up a chair, grab some iced tea, and 'sit a bit' as we say down south. Hey Y’all! Welcome to some good ole, down home southern cooking.

BONE IN SHAKE AND BAKE PORK CHOPS HOW TO

Here's how to make my Southwestern Pork Chops.Īs an Amazon Associate, Deep South Dish earns from qualifying purchases. Other than the rice or noodles you serve it over, this recipe is so easy to put together, one-pot and tastes like it took a lot of effort! Just swipe or scroll down to the bottom of the post!Bone-in pork chops are the most flavorful, but I've been buying pork ribeye chops the past couple of years and boy are those good! They're ultra tender and never a disappointment. that this is a blog, not just a 'recipe site,' and yes, there is a difference! I want to first thank all of you who have supported my work over the years, but if you aren't interested in the chit chat, info, photos, tips and such in a post, as always, you'll find the complete recipe text with measurements and instructions, as well as a printable document, a little bit further down the page. I'm always looking for different ways to serve my pork chops. Gotta admit, yeah those are really good, and I love watching my husband gnaw them down to the bone, but let's be real.įar as I'm concerned, speaking as a Southern born and bred gal, I think fried food is perfection, and much as we'd like to, well we just can't eat it that often y'all. My husband, aka The Cajun, loves them and he'd probably be perfectly happy if I just fried them all the time, I tell ya! Pork chops are on a regular rotation around here. Serve over hot cooked noodles or steamed rice.

Pork chops, rubbed with Southwestern seasonings, seared in a skillet and finished in a tomato-based sauce.

Bone in shake and bake pork chops